Food

Sam and Emma host New Yorker contributor Eyal Press to discuss his recent book Dirty Work: Essential Jobs and the Hidden Toll of Inequality in America, on the moral division of labor and the emotional burden of getting by for countless Americans. They start off with Everett Hughes’ essay “Good Pe...
Professor Marion Nestle, author of Food Politics: How the Food Industry Influences Nutrition and Health (California Studies in Food and Culture), explains the politics behind the food we eat, how we can make better choices and the future of food policy in America.